Wednesday, June 25, 2025

ECUADOR: QUITO REVISITED, LATACUNGA, AND QUILOTOA

June 16, 2025
La Rabida Hotel Boutique
Quito, Ecuador

My Room at La Rabida Hotel Boutique
I had chosen a hotel in La Mariscal, rather than return to the historic center, because it didn’t require lugging my belongings up 200 stairs and I had observed that the area was full of interesting restaurants and the artisan craft market. La Mariscal was originally the location of wealthy citizens’ estates. The hotel had originally been a grand house. It was lovingly converted and had all the modern conveniences, while retaining old fashioned details. There were no fewer than five double grounded outlets, plus one in the

bathroom. The rotary phone was amusing. Unfortunately, it was cold. Everything I owned was wet. While there was a heater, it didn’t put out enough heat to dry anything or take the chill off the room. I hung clothes everywhere and hoped two days might be enough to dry them.

A quick survey of nearby restaurants revealed an Indian place a couple of blocks away. I went there and, despite having skipped lunch, managed to overeat on saag with lamb, rice, and naan. I returned to my room, crawled under the warm quilt, and was soon asleep.

The blackout curtains in my room were very effective and I slept until 7:00. It was dark and rainy, outside, and I didn’t want to get up. However, I had ordered breakfast for 8:00, so got up to wash my hair and redo my braid. Usually, I would have done that on Sunday, but there was no hot water in my room at the Cotococha Amazon River Lodge. The shower was equipped with an electric heater of the sort we call “suicide showers” in Mexico. It wasn’t working and shocked me every time I tried to adjust it. The shower at La Rabida had hot water, at first, but it quit before I finished washing my hair. A cold shower in a chilly room was no fun. I dressed quickly and went to breakfast.

I was still full from the night before and couldn’t quite make it through the roll and two fried eggs that they served me. I forgot to bring my powdered milk, so had to make do with black coffee. Cream, milk, and creamer are just not served in Ecuador.

La Basilica del Voto Nacional
After breakfast, I returned to my room to work on my blog for a couple of hours. It was gloomy outside and I wasn’t inspired to go out. Finally, about 11:30, I decided it would be warmer outside than in my room and set out to explore. I walked about 15 minutes to the La Pradera Metro station and rode the metro to the Alameda station near where I had stayed previously. Then I walked up the steep hill to the basilica. The basilica was built on a very steep hill. By the time you walked around to the back, you were looking across at the roof.
Basilica Interior

Rose Window in the Basilica
The Basilica del Voto Nacional, financed by the Ecuadorian government, was built as a symbol of the consecration of Ecuador to the sacred heart of Jesus. Begun in 1892, it was not consecrated until 1988, making it one of the newest Gothic churches in the world and the only one in South America. Unlike the medieval churches, this one was framed in steel because of seismic considerations. The stained glass was exceptionally beautiful. The rear courtyard boasted a dramatic staircase down from the street above and the entrance to the crypt where Ecuadorian leaders are buried.

Iglesia del Sagrario Altar Piece
I finished visiting the basilica just before 13:00 and learned that the Basilica and Convent of San Francisco, my next objective, would not open until 15:00. I was still too full to think about eating lunch, so I took my time strolling down the very steep street to the Plaza Grande. I visited a couple of churches along the way. The early 18th century Iglesia del Sagrario had an impressive gold leafed altar piece and ornate doors and entrance pillars. The Iglesia de las Compañia de Jesus, constructed between 1605 and 1765, had an impressive carved facade but, between the narrow street and the sun backlighting it, I could not get a decent photograph. They were charging $6 to enter, so I decided to pass on that one. 

Model of the Inglesia de las Compañia de Jesus
The pedestrian mall in front of the church was a lively place and I stopped to listen to some street musicians and sample some strawberry espumilla, an airy dessert made from fruit pulp beaten into egg-white meringue and served in an ice cream cone.

Espumilla
After turning the corner, I found myself at the vast Plaza San Francisco. One of the original buildings fronting the square has been turned into a metro station. I
La Plaza de San Francisco

sat in the square for nearly an hour until the museum opened. Built in the Spanish Baroque style between 1535 and 1650, the Basilica and Convent of St. Francis is the largest colonial building complex in Latin America. The convent now houses a museum displaying Franciscan art and artifacts, including the original figure upon which the Virgin of Panecillo was based. The convent had many walled courtyards and once included a brewery which operated until the order switched from beer to mineral water in the early 1970’s.

The Brewery in the Convent of San Francisco

Cloister Floor

San Francisco Interior
The museum occupied the cloister and the second story was floored with polished hardwood. Tourists were not allowed to enter the church, but could view the nave from the choir, which offered a unique perspective. The decoration of the basilica was very ornate and unlike any I had ever seen. The original bell towers had collapsed in a 19th century earthquake. They were quickly rebuilt and a climb to the top revealed a panoramic view of Quito.
View of Quito from the Bell Tower

San Francisco Cloister

Inspiration for the Virgen of Panecillo

Bread Bowl with Curry
I took the metro from San Francisco back to La Pradera and walked back to the hotel for an hour’s rest before setting out for dinner at Crepes and Waffles, a restaurant recommended to me by two hotel employees. Having eaten little breakfast and skipped lunch, I was hungry. I ordered a sourdough bread bowl filled with chicken curry that was so good that I stuffed myself and could barely waddle home. I spent the rest of the evening writing.













June 17, 2025
La Rabida Hotel Boutique
Quito, Ecuador

Toiling Up the Hill
I decided to practice hiking at high elevation by walking from my hotel to the Telefériqo in Quito. This involved climbing 5.3 kilometers up streets that were at times steep enough to require stairs. It took me about two hours to make the 1,000’ climb and I was really huffing and puffing by the time I left the city and started climbing through the mostly eucalyptus forest. It was an interesting walk through middle-class neighborhoods. Children were getting out of school for lunch as I passed by and the streets were crowded with snack vendors.

Just before I reached the Telefériqo station, I came upon an amusement park. It appeared to be closed on a Tuesday during low season, but their music was blaring.

View from the Telefériqo
The Telefériqo went straight up the side of Pichincha, although it didn’t reach the summit. The taller of Pichincha’s two peaks, Guagua Pichincha is 15,696’. I only got to 13,162’. The hike to the summit takes about five hours and I would have had to have taken the first car up to give myself enough time.

It was very cold at the top. I stopped at the café for a hot chocolate and then went out and wandered around the trails near the upper station. There was a church at the top that looked like it was popular for weddings. There were also snack and craft vendors, although most were closed.

Church at the Top
It was unfortunate that most of the volcanoes were shrouded in clouds. At times, clouds passed below where I was standing. It was, however, possible to see just how huge Quito is. I took some photos and then headed back down after about 90 minutes. The ride down was even more spectacular than the ride up. It was easier to see just how steep the cables ran.

My Ice Cream Dinner
Back at the bottom, I still had five plus kilometers to walk, although it was mercifully downhill. About halfway back, I realized I was ravenous. I stopped for an ice cream. That gave me just enough energy to make it back to the hotel where I took a two-hour nap and slept through dinner. About 20:00, I woke up enough to work on my blog.









June 18, 2025
Hotel Endamo
Latacunga, Ecuador

Quitumbe Terminal Gates
It wasn’t a long bus ride to Latacunga, so I spent the morning in my hotel, working on my blog. When it was time to go, I called an Uber to take me to the Quitumbe bus terminal. I thought the quoted fare of $1.56 was ridiculously low for a 41-minute drive, but it showed the right pick-up and destination. For some reason, the driver was directed to a random office building about a mile away. That explained the fare, but didn’t get me to my bus. I asked if I should request another ride, but the driver said he would take me for $12 cash. That was a fair price, so I agreed. Unfortunately, after I got to the terminal, I discovered that he had adjusted the ride in the application and Uber had also charged me about $9. I only regretted giving him a $2 tip.

Vegetables Growing in Mejia
The woman at the bus counter made up for some of it by assuming I was a senior and only charging me $1.25 to get to Latacunga. It was a local bus and took about two hours to make the 60 minute drive. We took secondary roads and I got to see more of the vegetable fields in Mejia. Still, we retraced some of the route we had taken to get to Cotopaxi. I got off at La Estacion, which turned out to be a shopping mall, instead of the bus terminal. It wasn’t really any further from my hotel and there were plenty of taxis. The fare to the Hotel Endamo in the center of town was $1.50.

Parque Central in Latacunga
The hotel Endamo was pretty nice, although just as cold as La Rabida. At least there was a hair dryer. A room cost me $25. I rested for a bit to catch my breath and then realized that I was hungry. I walked a couple of blocks to the Parque Central and then stopped into an artisanal brewery where I got some not exactly authentic nachos and a really nice glass of Irish red style ale. I was glad to see that the IPA craze had not ruined beer in Ecuador, too.

The Church in Latacunga
The Parque Central or Parque Vicente Leon was filled with palms and flowers. It was surrounded by banks, the city hall, government offices and the church. Only a small chapel was open at the church. People were in there praying, so I didn’t take any pictures. Many of the buildings were fronted by arcades that sheltered vendors, but it was not a touristy spot.

Parque Bolivar
On the other side of the City Hall was the Parque Bolivar, another beautifully landscaped park with less traffic surrounding it. On the other side of my hotel, was the Parque Filantropia. This was more of a neighborhood park and families were out enjoying the late afternoon sun. Having drunk a glass of beer, I was feeling sleepy. I returned to my room to rest, write, and work on my blog.

Parque Filantropia in Latacunga











June 19, 2025
Hosteria Alpaka
Quilotoa, Ecuador

Latacunga Bus Terminal
My hotel in Latacunga was hosting some sort of youth conference and, between chattering teens and a screaming baby, I didn’t get a lot of sleep, despite the comfortable room. They did serve me a ridiculously large breakfast, half of which kept me full until dinnertime. I took a taxi to the bus terminal in Latacunga and quickly bought a ticket to Quilotoa, which was much easier than the internet had led me to believe. I chatted a bit with a local woman who invited me to visit her village, but I didn’t have the time. The pictures she showed me looked gorgeous, though. There were flowers everywhere.

Sheep on the Road to Quilotoa

Field of Lupines



























Of course, the bus was late. It was 10:40 before the 10:15 bus left. We started climbing as soon as we left Latacunga. We followed the highway through Pujili a couple of hours to Zumbahua. It amazed me to see farming going on above 10,000’. We passed through fields of wheat and lupines being raised for their white beans. Many of the fields were very steep and the surrounding mountains were rugged. Sheep and cows grazed on steep mountainsides. I saw a few llamas and alpacas. The older women all sported skirts with thick stockings, wool sweaters, shawls, scarves, and black fedoras. The younger women dressed more fashionably.

Traditional Dress
At Zumbahua, we left the highway and climbed up an even steeper secondary road to Quilotoa. At the entrance to Quilotoa, I had to pay $2 to enter. A local man with a pickup ferried me to my hostel and agreed to take me back to Latacunga the following morning for $30. Quilotoa was a ghost town and the few businesses that were open all had their hands out.

Hosteria Alpaka











There were only two of us staying in the large hostel. My room was large and had a comfortable, king-sized bed with a thick down comforter and a heater that really worked. The room leaked heat like crazy, so it never really got warm, but it took the chill off. The bathroom was like a walk-in refrigerator, but the glass bottles imbedded in the wall were pretty. I had a nice view of the mountains and good internet.

My Fourteen Dollar Room


The Caldera on Quilotoa










After checking in and dropping off my luggage, I set off to look at the lake. Laguna Quilotoa is a caldera and filled with beautiful green water. The lake was perhaps a thousand feet below the rim and I just didn’t feel like walking down there. I followed the rim of the crater for half a mile or so and took lots of pictures. The wildflowers were abundant, especially the lupines and a yellow flower called bolsa de agua that looked like a snap dragon. Some of them grew straight out of the rock. The scenery was incredible in every direction and the clouds made it more dramatic.

Bolsa de Agua

Lupines
It was cold and windy. I had on my down jacket, two fleeces, hat, and gloves. I started back when it began to drizzle. Of course, I had to stop to have my picture taken with a bad-tempered alpaca. I stopped into a café for a hot chocolate. The proprietor had to go out for milk. We chatted a bit. Many people in Ecuador have been curious about life in Mexico.

Back at the hostel, I sat downstairs around the woodstove with the family, all of us absorbed in our phones. The mother made me chicken soup with potatoes and a side of cheese for dinner. I didn’t want more. Then I went upstairs to huddle under the comforter and write.

Scenery Around Quilotoa

Sunset at Quilotoa
June 20, 2025
Toachi Canyon
Hotel Gran Quitumbe
Quito, Ecuador

Friday was just supposed to be an easy travel day. My driver, Augustin, was supposed to pick me up at 10:00 to take me to Latacunga. Then I would just have a 2.5 hour bus ride to Quito and could relax until my ride to the airport in the morning.

I was eating my humongous breakfast and chatting with a fellow guest from Santa Cruz when Augustin showed up about 8:50, telling me that we were going to take a German couple to Sigchos before going to Latacunga and would need to leave at 9:00. I was mostly packed, so had no trouble being ready (I was getting the $75 tour for $30, after all.) However, in my haste, I neglected to make the bed. Apparently, I had left my Kindle tangled in the comforter. I didn’t know it at the time.

We drove down the incredibly deep and stunning Toachi River Canyon to Sigchos. The highway was empty and Augustin took it like a race car driver. There was no litter visible, anywhere, and Augustin told me that the tourist businesses picked up the litter along the highway. The road passed by fields of corn and potatoes and lots of grazing cows. An equal number of pigs and dogs crossed the road. We passed through Chugchilán and eventually arrived at the bus terminal in Sigchos where the Germans got out.

Quilotoa Loop Scenery
My useless guide to Ecuador had mentioned the Quilotoa Loop, but didn’t offer a map or any description other than that it passed through the highlands. I was short on time, so elected to visit only Latacunga and Quilotoa because bus travel got iffy beyond there. I got lucky because Augustin took me back to Quilotoa via a different route, completing the loop. The scenery was stunning. I felt like I was in the Alps. The canyons were so steep and deep that photographs didn’t do them justice. Augustin stopped several times so that I could take photos.

Me on the Way to Latacunga










From Sigchos, we drove beside the slopes of the Iliniza Volcano, but the summit was lost in the clouds and it actually rained on us. We stopped to pick up some hitchhikers because the buses are inftequent. Pretty much all drivers acted as combis. I had experienced this form of transportation in Colombia in more remote areas. Augustin left me at a bus stop beside the Panamerican Highway. This was easier for him and faster and cheaper for me, but I had been counting on the restrooms at the Latacunga terminal. I had to hold it for two more hours.

Iliniza Volcano Obscured by Clouds

My Driver, Augustin
The Hotel Gran Quitumbe was an easy walk from the terminal down good sidewalks. I had no trouble rolling my three-legged suitcase. The hardest part was getting past the taxis. Unfortunately, no sooner had I sprawled on the bed in my room, when I received the message from the hostel in Quilotoa about my Kindle. I didn’t have time to go back to Quilotoa before my flight to Lima, so I had to get creative. I asked if anyone was headed this way and offered to meet someone in Latacunga. The woman from the hostel said she could send it on the next bus. She gave me the name of the bus company and I rushed back to the terminal to grab the next bus to Latacunga. The woman at the counter remembered me.

The Hotel Gran Quitumbe
I got to Latacunga about 16:00. The bus from Quilotoa was not due before 16:30. I spoke with the office, they called the driver, and confirmed that my package would arrive around 17:00. They suggested I go inside to the seating area to wait. Half an hour later, two employees from the bus company found me in the terminal and delivered my package for $2.00. By 16:45, I was back on a bus to Quito, arriving just past 19:00. So much for my relaxing afternoon. I was looking forward to meeting my tour group in Peru and not having to make so many arrangements.

June 22, 2025
Hotel Tambu
Lima, Peru

The Hotel Gran Quitumbe was on the main road to the Quitumbe Bus Terminal and there was a lot of traffic noise. The hotel also had a needlessly loud doorbell that awakened me every time someone pressed it. Consequently, I got very little sleep, despite earplugs. I gave up on sleep by 6:00.

My driver was an older man who was not tech savvy. He did not update me when he left, as promised. However, he did arrive as scheduled and, while he seemed to have trouble judging his speed and staying in his lane, he did eventually deliver me to the Quito Airport.

The Quito Airport
I arrived at the airport at 9:09 for a 12:15 flight. When I checked in and printed my boarding pass, I discovered that my flight had been canceled and rescheduled for 20:15. The first flight listed on the monitor was at 14:00. I could not even check my bag until 16:30.

Having not eaten dinner the night before, I ate a little quiche and enjoyed a latte. Then I settled down to wait. There are not a lot of facilities at the Quito Airport. Beside the coffee shop, the only restaurant was a Johnny Rocket’s with U.S. prices. I had a $10 basket of cheese fries for lunch about 14:00 and then waited some more.

When I finally checked my bag at 16:30, they informed me that my little carry-on duffle bag counted as a second piece of checked luggage. Since the first piece had cost me $85, the clerk kindly suggested that I reorganize my belongings. I took my heavy jacket and travel pillow out of my bags, expanded my suitcase, and stuffed the duffle inside the suitcase. I had always traveled with a medium-sized suitcase and a small carry-on but, given the trend of charging for even carry-on bags, I determined that my next suitcase would be large.

I still had several hours to wait after I passed through security. I had hoped for a better choice of food, but found only a second Johnny Rocket’s. I decided to pass on dinner. I wasn’t hungry enough for a $20 hamburger. The flight left on time at 20:15.



Sunday, June 22, 2025

ECUADOR: BAÑOS AND THE AMAZON

June 10, 2025
Hostal La Casa Amarilla
Baños, Ecuador

I got up at zero dark hundred to meet the taxi to take me to my 6:30 bus to Quito. That part of the journey went as planned. I had a little trouble finding a taxi at the Ofelia bus terminal and almost forgot to reclaim my suitcase, but managed to trundle my luggage down the hill and locate a taxi on the main road. Traffic was terrible because of construction and it took an hour to drive from La Ofelia in the north part of Quito to Quitumbe in the south. The taxi ride cost me twice the bus fares, but it was still only $20 and well worth not having to wrestle my luggage on and off city buses.

The Quitumbe Bus Terminal
The Quitumbe bus terminal is huge, clean, and modern. They keep the riffraff out by charging 35 cents admission to the terminal and an additional 20 cents to enter the gates. That 20 cents is included if you buy a bus ticket. I had planned to take the 11:20 bus and had arrived in plenty of time, but the bus was cancelled. For $10, they sold me two seats on the 14:00 bus. I told the hostel I would be later and went to find something to eat. I ordered the tigrillo, which consisted of mashed plantains with onions and short ribs and a couple of poached eggs. Despite the fact that I hadn’t eaten since the previous day’s breakfast, I couldn’t finish the huge plate of food I got for $4.

Dogs Loved the Quitumbe Bus Terminal
The terminal had plenty of seating and was very spacious. The only odd thing was the collection of dogs making themselves quite at home. One was even sleeping on the seats. I waited until 13:45 and then made my way out to the gate indicated on my ticket. My bus was not there. The employee was confused and finally called the office. They told me to come back to the office, which was the equivalent of returning to the ticket counter from the gate at an airport. Apparently, the 14:00 bus had also been cancelled. They refunded my $10 and sent me to a competitor who sold me one seat on the 14:15 bus for $5. The bus was very full and I didn’t get a window seat, but at least I got to Baños.

We retraced the route we had taken as far as the Cotopaxi turnoff and then continued south on the Panamerican Highway as far as Ambato. There, we turned east and headed towards the Amazon basin. At first, the scenery looked much like the area around Cotopaxi. Like Colombia, the farmland in Ecuador tends to be at higher elevation. As we dropped lower, the mountains got steeper and the canyons narrower. I saw greenhouses constructed on such steep hills that it would have been exhausting to walk from the bottom to the top. I was told they were used to cultivate tomates de agua.

My Room in Baños
Baños is situated at about 6,000 feet. I arrived about 17:30 and it was already quite cool. My hostel was only a few blocks from the bus terminal and I was able to walk there even though the airline had busted one of the wheel off my suitcase. Fortunately, it was a front wheel, so I could still tow the bag effectively. Baños had fairly level sidewalks, although they were sometimes obstructed by power poles. Eventually, I located the hostel, which sat at the end of a breezeway. It was nice enough, especially at the price of $22/night. I was tired and only wanted to rest and write.

June 11, 2025
Hostal La Casa Amarilla
Baños, Ecuador

wheresweinberger
Thermal Baths
I was all ready to leave my hostel and go look for some coffee when my host greeted me with an unexpected breakfast. He served me a roll with butter and jam, fruit with yogurt and granola, scrambled eggs, and coffee. The listing hadn’t mentioned breakfast and the price was so low that I didn’t expect it. It came as a pleasant surprise.

After breakfast, I walked into downtown Baños to meet the tour that I had booked. Baños is a spa town with an almost European vibe. The cliffs towering over the town are nearly vertical. Tour operators offer every sort of extreme sport. I had only allowed myself one day in Baños, so didn’t have time to enjoy any of them. I had opted for more of a sightseeing and hiking experience with the Route of the 8 Waterfalls tour.

It seems that June is the low season in Baños and the national tourists mostly come on the weekends. I was the only customer, but we went, anyway. My guide was an engaging young man named Santiago who drove a nice Peugeot. It was a very comfortable way to explore the Baños area. Baños sits at 1800 meters (5850’.) The Amazon region begins at 1,000 meters. Our route followed the Rio Pastaza, a tributary of the Amazon which eventually flows into Peru.

Baños from the Cascada

La Cascada de la Virgen
We started the tour with the Cascada de la Virgen, which is located right in town, next to the thermal baths. After climbing the stairs, we got a good view of the town of Baños. A few minutes further down the road, we paid a woman a dollar to drive across her land to the trailhead and hiked to the Cascada Rio Ulba and Cascada el Silencio. We took off our shoes and waded across the stream to get to the Cascada el Silencio. It was a pretty spot where the water fell in three streams.

Cascada Rio Ulba
Cascada El Silencio



















Salto Agoyan
After returning to the car, we continued past the hydroelectric dam on the Rio Pastaza to Salto Agoyan where two rivers meet at the bottom of two falls. The fall on the right was the outflow from the dam and varied depending on how much water was being released. As it had been raining, we got to see a lot of water. At Salto Agoyan, we saw the first “tarabita” or gondola. Tourists have to pay to ride the gondola, but the residents of the opposite side of the river use it for transport. These tarabitas have been in use for about 150 years. In the church, I saw a painting offering thanks from a man who fell some 70 meters into the river after a tarabita cable snapped in the 19th century. It was also possible to zip line across the canyon, but I declined.

The Old Highway
From the Salto Agoyan, we took the old, cobblestoned highway to Rio Verde and the Manto de Novia or bridal veil falls. The old highway is now reserved for bicycles and tours. After visiting the falls, we stopped at a candy factory to see how guayaba candy is made. The candy shop there offered many types of candy and I bought some taffy sticks and a small container of dulce de leche with coconut. The factory had fashioned the taffy into many whimsical and beautiful shapes such as flowers and cartoon characters. The Route of the Waterfalls is also called the Route of Guayabas and Orchids because both grow there in profusion.

Manto de Novia
Candy Rose

Wet Steps at Pailόn del Diablo

Pailόn del Diablo



















The hiking grew more serious as we progressed. Our next stop was El Pailόn del Diablo (the devil’s cauldron), a tall waterfall that drops into a seething bowl before continuing on to a second stage. This waterfall gave off a lot of spray and the steep stone steps down to the bowl were very wet. We donned waterproof ponchos that whipped in the breeze from the falls and sometimes made it tricky to see the slippery steps. It was a good climb down and back through a forest of guayabas. We saw an interesting species of stick bug about six inches long that resembled an evergreen twig. We crossed the river on a hanging bridge to get a different perspective before toiling back up to the parking lot.

Stick Bug
Cascada Machay
The Cascada Machay was the last and tallest waterfall, plummeting about 90 meters or nearly 300 feet. The hike began with a steep switchback trail and then became a series of steel framed stairs and ramps when the terrain became vertical. Santiago told me there were 310 steps, but I think that only counted the metal ones. There were plenty of stone and concrete ones, as well, and lots of ramps so steep that rebar had been nailed to them every six inches or so to prevent slipping. It was a daunting descent, knowing the return was inevitable. The view of the falls, however, was worth it. We rested for a half an hour at the bottom. I soaked my feet in the cold water and Santiago went for a swim.

Cascada Machay Stairs
Climbing back up the cliff was a workout, but I made it in pretty good time. It was good training for the Inca Trail. I needed all the exercise at elevation I could get. Back in the car, we drove back up the old highway to Rio Verde and stuffed ourselves with a grilled trout lunch.

Santiago dropped me off in downtown Baños about 14:30. I really wanted to visit the church but there was a police funeral going on. I watched the procession, complete with police band, enter the church and then I went for a walk around town. I finished my walk with a visit to the church’s museum. The museum was on the second floor of the cloister and I really enjoyed the music from the funeral mass.


Beautiful Costumes
The museum was fairly interesting, aside from some boring religious art and the usual precolumbian figurines. There was an entire large room devoted to costumes for the madonna and child. It took me awhile to figure out why each set had both adult and child sizes. The costumes were incredibly ornate and very beautiful.

Two-Headed Calf

Taxidermy Zoo
There was also another room filled with every sort of taxidermied animal and snakes preserved in formaldehyde. The birds looked pretty moth eaten, but the lambs with extra legs and two-headed calves and pigs were interesting. A life-sized diorama of forest animals was guarded by a stuffed rottweiler.

By the time I finished visiting the museum, the funeral finally let out. The mourners headed to the cemetery and gave me a chance to visit the church. The church was constructed in the early 20th century after the original one was destroyed by an earthquake. The building and the altarpiece were quite beautiful, but most of the artwork was fairly primitive. Many of the paintings depicted local miracles. The explanations were interesting.

Church Interior

The Church in Baños
Rain was predicted and it was getting late, so I walked back up the hill to my hostel and spent the evening posting pictures and writing. The rain finally began in earnest about 21:00.
















June 13, 2025
Cotococha Amazon River Lodge
Puerto Napo, Ecuador

Hostel in Baños
It wasn’t a long bus ride from Baños to Tena, so I had a leisurely breakfast and then walked to the bank to get cash because I knew my hotel in the Amazon was far from town and I might need cash to pay for food and tours. After I got cash, I stopped and had a nice latte in a coffee shop. I left the hostel about 10:30 and walked to the bus terminal. A bus was leaving for Tena in five minutes. This was not an express bus. It was pretty empty until we reached Puyo in the Amazon, but then the bus became crowded with locals and schoolchildren going home. It was 15:30 by the time we got to Tena.

Tree Fern in Puyo
Tena was not a very attractive place. Another tourist with whom I spoke had stayed there and she reported no bars or coffee shops to hang out in. I went straight to the taxi stand and caught a taxi to my lodge. Apparently, the name had recently changed and it took some time before the taxi driver determined where to go, despite my showing him on Google Maps. It wasn’t in his list of saved places. Eventually, someone informed him of the name change and we were off. We back-tracked across the Napo river and then followed the river upstream to the lodge. The highway was well paved and the scenery beautiful. It almost looked landscaped. Everything was very green and much more civilized than expected.

My Room Was Upstairs

The Library

Lomo Saltado
The Cotococha Lodge is beautiful. Palapa roofed cabins made of split bamboo were scattered through the jungle and there was a lovely pool and (not very) hot tub. The main building housed reception, the bar and restaurant, and several lounges and viewing platforms. The place was nearly deserted. I really wanted to do a canoe tour on the river, but no one else was interested. I ate lomo saltado, a sort of stir fry with steak and french fries and drank a cold beer before signing up for a hike through the jungle, the only activity with any takers for the following day.

My Room
After a big meal and a large beer, I was ready for a nap. My room was on the second floor of a cabin. The room was lovely, but the king-sized bed was so hard that I ended up sleeping on the cot that served as a couch. There were nowhere near as many mosquitoes as I had expected and I was able to sit on my balcony in a hanging chair and read until it got dark. I spent an hour or so doing laundry, thinking 2.5 days would be long enough for clothes to dry, and then fell asleep early to a chorus of frogs and crickets.

I woke up early, since I had passed out by 21:00 the night before. My clothes were still as wet as they had been the night before. I started to doubt they would ever dry. I showered, dressed, and went up to the lodge for breakfast. Breakfast seemed to be a big deal in Ecuador and I was once again served, granola with yogurt, fruit, rolls, scrambled eggs, coffee and juice.

The tour operator, a woman named Karin from Austria, picked me up at 8:30 and drove me for about 20 minutes to her lodge where we met the other participant, a twenty-something from England. We were outfitted with rubber boots, met our guide, and drove a little way further into the jungle before climbing straight up a muddy path that I would never have even seen.

Hiking in the Jungle
600 Year Old Matapalo
The terrain was much rougher than I had expected. While we never climbed very high, the hills were extremely steep with sheer drop-offs beside the trail. Our guide told us about the plants and a few birds and insects we encountered. The rubber boots kept us safe from poisonous snakes and allowed us to wade through creeks, but didn’t provide the securest footing. The views from ridge tops were stunning. There were a lot of very large trees, including one humongous 600-year-old matapalo with a 12 meter diameter that sheltered bats in its hollow core. While wading through a creek, we came across the carcass of a poisonous snake, the bite of which our guide said would kill in five minutes. We returned to the tour operator’s lodge and drank iced tea while I waited for my ride. While it wasn’t particularly hot, we were completely soaked from the humidity. When I got back to my room, my clothes were as wet as my laundry.

The Pool at Cotococha
I decided to check out the pool, since I was the only soul around. The water was actually too cold, but the spa was a pleasant temperature and I enjoyed sitting there and experiencing the jungle around me. I spent the remainder of the afternoon sitting on my balcony, reading. Then I went to the lodge for a fabulous steak and glass of red wine.

My Balcony
No one else had signed up for any tours for the next day. Karin had told me that I could go alone if I paid 1.5 times the normal rate. I agreed to this, as I only had one more day and wanted to see more. The concierge had trouble reaching her and I went back to my room not knowing if I would be going the next day or not.







June 14, 2025
Cotococha Amazon River Lodge
Puerto Napo, Ecuador

Shortly after I awoke at 6:30, I received a message that my tour for the day was confirmed. As the poor concierge didn’t work the morning shift, he was unable to answer my question as to how much it was going to cost me. I began to be concerned that I wouldn’t have enough cash.

After another lovely breakfast, I attempted to pay for the tour with my credit card. Unfortunately, the hotel didn’t have a credit card machine. They sent me a payment link, but my bank won’t allow me to make online purchases without two-party verification. They won’t send a code to my Mexican phone, so I have to call them. I couldn’t call them because I was out of minutes. I couldn’t buy more minutes because I couldn’t use my credit card online. I had enough cash to pay for the tour, but that left me without cash to pay for my incidentals at the hotel and travel back to Quito. I decided not to worry about it until I got back because I did have enough money for a taxi to Tena, if necessary.

Our Canoa
Karin's husband, Roberto, picked me up at 8:45 and drove me for about 20 minutes to the Rio Arajuno where I met Junior, my guide from the jungle hike the day before, who would be my boatman for the day. He was assisted by a teenage kid that I believe was his son. Our vehicle was a 14 meter long canoa that was maybe six feet wide in the middle. It was powered by an outboard, but the water was low and Junior sometimes had to raise the motor and rely on his helper to steer us with a long, bamboo pole.

Running the Rapids
Going downstream was pretty easy. We followed the river and negotiated a few rapids. A little way above the confluence of the Rio Arajuno with the Rio Napo, we beached the canoa and the kid and I took inner tubes down the river while Junior went ahead with the canoa. The water was cool, but I got used to it after a while. The current was slow aside from the rapids and my young guide nudged me along. I got pretty soaked going through the rapids, but it was fun. Before we joined the larger river, we pulled out and spent a few minutes swimming in a quiet spot. Then we continued on to the Laguna Caiman.

Amazon Fashion
I felt pretty silly parading around in my bathing suit and a pair of rubber boots. Junior introduced me to many of the native plants, including the achiote that is used as a seasoning in parts of Mexico. He broke open one of the seed pods, which contained seeds similar to a pomegranate. He used the red juice to paint my face. Before we visited the caimans, Junior gave me a demonstration with a blow dart gun. He offered me the opportunity to try it and I think I surprised him when I scored a bullseye on my first attempt.


The pond containing the caimans was coated with a greasy sheen, possibly from the meat fed to the caimans. My young guide enjoyed baiting them and I got to feed one with a piece of meat on the end of a stick. They were smaller than crocodiles, but just as toothy.

Tapirs Love Water
We climbed back into the canoa and continued a short way upstream to Amazoonica, a wildlife rescue organization for rainforest creatures. A German volunteer took me on a tour. Their mission is to return the animals to the wild, but many of them are too injured or too domesticated to live in the wild, so they remain at the shelter.

I especially enjoyed watching the tapirs. While I had seen tapirs in the wild in Costa Rica, I did not know that they loved the water. The male tapir was having a grand time swimming around the muddy pond in their enclosure.

The organization also had peccaries, but they were hidden in the brush. I saw a couple of fairly tame coatis and lots of toucans and parrots, most of which were either injured or former pets who repeatedly approached humans if left in the wild, leaving them vulnerable to trafficking. Wildlife trafficking is illegal in Ecuador.

Wooly Monkey
The center had three types of monkeys: wooly monkeys, yellow bellied spider monkeys, and one squirrel monkey. There were also numerous wild spider monkeys swinging through the trees. I even saw one mother with a baby on her back. With the exception of the alpha wooly monkey, who followed us everywhere, they were too quick to photograph.

The center had a large anaconda which had been captured in town after someone released his pet. She was very undersized for her age when she came to the center because she had been kept in a small tank. Released into a large enclosure, she had grown three meters.

Anaconda
Back across the river, we stopped at an establishment that appeared to be run by Junior’s female relatives. Before serving me a nice chicken lunch, they demonstrated the making of chicha, a fermented alcoholic beverage made from yucca. The yucca was boiled, mashed, mixed with some grated yam (They used one of the spiky trees I had seen the day before as a grater.) and some of the cooking water, and left to ferment for three or four days. I tried a little of the finished product. It didn’t have much flavor or kick, but it was popular for indigenous festivities.

Making Chicha
The women and girls of the family then performed a dance for me and the two youngest (maybe 6 and 2) took my hands and urged me to join them. I had donned my clothes at Amazoonica, but it was still difficult to dance in rubber boots.
My Cup of Chicha

My Lovely Lunch
For lunch, I was served chicken, patacones, yucca, and salad. It was only about noon and I had eaten a big breakfast. I couldn’t really do the meal justice, but I did make sure to eat all the chicken. The presentation was beautiful.

After lunch, we headed back up the river. Running the rapids downstream was fairly easy because the current carried us and we had only to steer. Going upstream, Junior had to find a channel deep enough to use the motor. A couple of times he had to gun it and then pull up the motor to get over shallow spots. I worried that we were going to have to get out and push, but we made it. It reminded me of several dinghy landings I had made in rivers over the years.


Roberto met me back at the spot where we started and I managed to convince him to take me to the bank in Misahualli. There was just one problem: the bridge across the Rio Napo to Misahualli had washed out. Roberto took me to a landing where I boarded a canoa to cross the river to Misahualli. Fortunately, Misahualli wasn’t very big and I found the bank with no trouble. I withdrew some money, bought a few snacks to get some change, and then took another canoa back across the river. I was back at the lodge before 14:00.

Canoas at Misahualli

I spent the afternoon on my balcony, following the No Kings Day protests on the internet. About the time I got hungry, it started to pour. I didn’t want to go out in the rain because I was leaving the next day and nothing would have time to dry. I ended up skipping dinner and making do with the snacks I bought in Misahualli.

June 16, 2025
La Rabida Hotel Boutique
Quito, Ecuador

Rainy Morning
It was still pouring when I woke up on Sunday morning. I had a long trip back to Quito, so had to get going. I put on my raincoat and dashed up to the restaurant for breakfast. I checked out and the staff was very helpful about carrying my suitcase and calling a taxi, but it was raining so hard that everything was soaked by the time I was installed in the taxi. The taxi drove through the rain back to the bus terminal in Tena for $10. I tipped him extra for coming out in the rain and not overcharging me.

The Tena Bus Terminal











I got to the bus terminal about 9:30 and bought a ticket to Quito for $8.60. The next bus left at 10:30, so I hid in the terminal building and watched it rain. The bus left on time, but something happened (a flat tire, maybe) and it took us an hour to get out of Tena. We drove up the E45 to the E20 instead of passing through Ambato and Baños as I had come. The bus stop in Cosanga was flying pride flags. This route was much rougher than the way I had come. A few times we had to drive through streams and past mudslides. It continued to rain on and off and there were waterfalls everywhere. Much of the time, we were in the clouds and couldn’t see anything beyond the highway.

Crossing the Mountains
The road got steeper and steeper. After about 4.5 hours, we crossed the mountains and stopped at what I believe was Pifo. Most of the passengers got off there and I was concerned that maybe I had missed something until I entered the Quitumbe terminal into Google Maps and saw that we were still half an hour away. I got off when we reached the terminal. I really needed a bathroom, but the only restrooms in that whole, huge terminal were closed for repairs. I quickly grabbed a taxi. I showed the driver which hotel I wanted to go to on Bookings.com and he used my phone to navigate. Unfortunately, Google sent him to some random apartment complex in Quito. Fortunately, it was close to the terminal and not too far out of the way. I was very relieved to finally make it to La Rabida Hotel Boutique before the bathroom situation became dire.

La Rabida Hotel Boutique